SOAS Scholar Part of GBP 5 Million Investigation into Sustainable and Healthy Food Systems
February 28, 2017
February 28, 2017
LONDON, Feb. 28 -- SOAS, University of London issued the following news:
Bhavani Shankar, Professor of International Food, Agriculture and Health at SOAS University of London will be researching sustainable food systems, healthy diets and the impact of environmental and population changes on food production as co-applicant on a major new project led by the London School of Hygiene & Tropical Medicine.
The Sustainable and Healthy Food Systems (SHEFS) programme is . . .
Bhavani Shankar, Professor of International Food, Agriculture and Health at SOAS University of London will be researching sustainable food systems, healthy diets and the impact of environmental and population changes on food production as co-applicant on a major new project led by the London School of Hygiene & Tropical Medicine.
The Sustainable and Healthy Food Systems (SHEFS) programme is . . .